GRAMMAR
- 5.1 COUNTABLES and UNCOUNTABLES
- 5.2 HOW MUCH, HOW MANY (QUANTIFIERS, e.g.: "a lot", "not many", "none")
- 5.3 ORDERING IN A RESTAURANT
- 6.1 WAS/WERE
- 6.2 SIMPLE PAST (REGULAR and IRREGULAR VERBS)
- 6.3 ASKING FOLLOW-UP QUESTION
VOCABULARY
- Restaurant words.
- Dates and Time Phrases
- Activities.
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